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About
Taro flavor is a sweet, nutty, and slightly earthy taste made from the root vegetable taro. Popular in Asian desserts and drinks, it’s known for its creamy texture and light vanilla-like notes. Often paired with milk teas, ice creams, and pastries, taro flavor stands out not only for its unique taste but also for its naturally purple hue, making it both delicious and visually appealing.
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